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Our Menu

Happy HourBrunchLunchDinner

4 pm - 6 pm | Monday - Friday

Food

Escargot

$11.00

Steak Tartare

$11.00

Mushroom Flatbread

$11.00

Kale Salad

$11.00

Drinks

COCKTAILS:

Recette Old Fashion

$12.00
Bourbon, mescal, lavender syrup, orange bitters.

French 85

$12.00
Gin, Pamplemousse liquor, lemon juice, sparkling wine.

Jardin

$12.00
Matcha, Jalapeño tequila, lime juice, pineapple juice.

Oui Mademoiselle

$12.00
Blackberry purée, vodka, St Germain, rosemary, sparkling wine.

WINES:

White Wine

$10.00

Red Wine

$10.00

Sparkling Wine

$10.00

BEERS:

Kronenbourg

$7.00

IPA Lagunitas

$7.00

10 am - 3:45 pm | Saturday & Sunday

Menu

House Granola

$20.00
Mixed berries, Acai puree, banana, coconut.

French Onion Soup

$16.00

Veggie Avocado Toast

$21.00
Cucumbers, cherry tomato, red onion on toast. Served with mixed greens.

Avocado Toast, Bacon Crisp

$22.00
Diced bacon, avocado two poached eggs on toast.

Avocado toast, Smoked Salmon

$23.00
Sliced smoked salmon, avocado, two poached eggs, crisp shallots.

Avocado toast, Pomegranate Seeds and Feta Cheese

$21.00
Avocado toast, pomegranate seeds, pomegranate glaze, feta cheese.

Kale and Brussels Salad

$21.00
Shaved fennel, brussels sprouts, mint, kale, Pecorino cheese, red wine vinegar dressing, topped with green apples.
Burrata and Heirlooms Salad photo

Burrata and Heirlooms Salad

$24.00
Heirlooms tomatoes, cherry tomatoes, mint, strawberries, burrata cheese.

My Mommy's Grilled Cheese

$21.00
Humboldt fog, brie cheese, American cheese on brioche bread. Served with mixed greens.

Its Our Omelet Also

$22.00
Caramelized onions, Boursin cheese served with potatoes and salad.

Croque Monsieur

$22.00
Crisp ham and cheese toast, topped with our tasty bechamel and melted cheese. Served with salad.

Croque Madame

$23.00
Cheese and ham sandwich topped with a fried egg.

Eggs Benedict

$23.00
Poached eggs, brioche bun, choice of smoked salmon, Canadian bacon or sautéed spinach, topped with our home-made Hollandaise sauce. potatoes and salad.

Lobster Benedict

$29.00
Lobster, poached eggs, toasted brioche bun, Espelette hollandaise, potatoes and salad.

Willy's Hangover Burger

$26.00
Lettuce, tomato, caramelized onions, topped with a fried egg. Served with fries and our burger sauce.

Nutella French Toast

$21.00
Seared brioche French toast, Nutella spread, strawberries.

Blueberries Pancakes

$21.00
Cast iron pancakes, blueberries, whipped cream.

Steak and Eggs

$34.00
Seared skirt steak, sunny side up eggs, potatoes.

Recette breakfast

$25.00
Two eggs any style, bacon, sausage, potatoes, salad.

Sides

Fries

$12.00

Herb Roasted Potatoes

$12.00

Crispy Bacon

$12.00

Guacamole

$15.00

Sausage

$12.00

Smoked Salmon

$12.00

Steak

$18.00

Berries

$12.00

11 am - 3:45 pm | Monday - Friday

Menu

French Onion Soup

$14.00
Veal broth, crouton, gruyere cheese.
Steak Tartare photo

Steak Tartare

$21.00/1 pp
$35.00/2 pp
Quail egg, chives, cornichons, shallots, garlic oil, country toast.

Escargot

$18.00
Butter, garlic, shallots, toast.

Cheese Selection

$10.00/each
Manchego, Gruyere, Brie Sheep's ricotta

Charcuterie

$12.00/each
Soppressata, Salami, Coppa

Duck Terrine

$19.00
Served with toast, dijon mustard, and mango coulis.

Foie Gras Torchon

$24.00
Served with toast, dijon mustard, and mango coulis.

Kale and Fennel Salad

$18.00
Fennel, brussels sprouts, mint, pecorino cheese, green apple | Chicken $8.00 | Tuna $10.00 | Steak $10.00

Cesar Salad

$16.00
Romaine, anchovies, house Cesar dressing, aged parmesan, torn croutons | Chicken $8.00 | Tuna $10.00 | Steak $10.00

Heirloom Tomato Burrata

$21.00
Heirloom tomatoes, local burrata cheese, wild strawberries, citrus dressing, mint.

Nicoise Salad

$21.00
Seared tuna, haricots verts, cherry tomatoes, potatoes, olives, egg.

Classic Mussels

$24.00
White wine, shallots, garlic, chives, country toast.

Wild Mushrooms Flatbread

$17.00
Mixed mushrooms, goats cheese and truffle flatbread.

Croque Monsieur

$17.00
Crisp ham and cheese toast, topped with our tasty Bechamel and melted cheese. Served with salad.

Croque Madame

$18.00
Crisp ham and cheese toast, topped with our tasty Bechamel, melted cheese, and fried eggs, served with salad.

Avocado toast, Pomegranate seeds and Feta Cheese

$16.00
Avocado toast, pomegranate seeds, pomegranate glaze, feta cheese.

Seared Tuna Sandwich

$18.00
Fresh tuna, basil, onions, avocado. Served with salad.
Willi Burger photo

Willi Burger

$26.00
Our tribute to the hood. 8oz burger, lettuce, tomato, caramelized onions, goats cheese. Served with fries.

Steak Sandwich

$22.00
Caramelized onions, Chimichurri sauce, lettuce, pickles.
Steak Frites photo

Steak Frites

$36.00
Seared hanger steak, French fries, peppercorn sauce.

Lunch Cocktails

Mimosa

$12.00

Aperol Spritz

$12.00

Kir Royale

$12.00

Bellini

$12.00

Recette Old Fashioned

$12.00

Wine by The Glass

Sparkling Wine

$12.00

5 pm - 9:45 pm Sunday - Thursday || 5 pm - 10:45 pm Friday - Saturday

Appetizers

French Onion Soup

$16.00
Veal broth, crouton, gruyere cheese.
Steak Tartare photo

Steak Tartare

$24.00/1pp
$36.00/2pp
Quail egg, chives, cornichons, shallots, garlic oil, french baguette.

Burgundy Escargots

$22.00
Butter, garlic, shallots, toast.

Wild Mushrooms Flatbread

$23.00
Mixed mushrooms, goats cheese and truffle flatbread.

Charred Octopus

$27.00
Grilled Octopus, roasted pepper agro dulce, crispy potatoes, black garlic puree, roasted piquillo pepper.
Heirloom Tomato Burrata photo

Heirloom Tomato Burrata

$26.00
Heirloom tomatoes, local burrata cheese, wild strawberries, citrus dressing, mint.

Kale and Fennel Salad

$22.00
Fennel, brussels sprouts, mint, pecorino cheese, green apple.

Nicoise Salad

$29.00
Seared tuna, haricots verts, cherry tomato, potatoes, olives, egg.

Cesar Salad

$21.00
Baby romaine, pecorino, white anchovies, croutons.

Classic Mussels

$26.00
White wine, shallots, garlic, chives, country toast.

Shrimp Toast

$25.00
Whole shrimp sauteed in chili and garlic on sourdough toast.

Cheese and Charcuterie Board Selection

Minimum order of two

Cheese Selection

$10.00/each
Manchego, Gruyere, Brie, Sheep's Ricotta

Charcuterie

$12.00/each
Sopressata, Salami, Prosciutto.

Duck Terrine

$19.00
Served with toast and dijon mustard.

Foie Gras Torchon

$24.00
Served with toast and dijon mustard.

Mains

Roasted Chicken Au Jus photo

Roasted Chicken Au Jus

$36.00
Roasted half chicken, sauteed spinach, chicken jus.

A's Crab Cake

$34.00
Lump crab cake, slaw, siracha aioli.
Mixed Mushroom Truffle Gnocchi photo

Mixed Mushroom Truffle Gnocchi

$30.00
Sauteed mushrooms, gnocchi in a light cream sauce. Topped with truffle oil and fresh truffles.

Primavera Pasta

$27.00
Spaghetti, Zucchini, shaved, Carrots
Braised Short Rib Cavatelli photo

Braised Short Rib Cavatelli

$32.00
Braised short ribs, cavatelli pasta, topped with sheps ricotta cheese.
Willi Burger photo

Willi Burger

$26.00
Our tribute to the hood. 8oz burger, lettuce, tomato, caramelized onions, goats cheese. Served with fries.
Steak frites photo

Steak frites

$45.00
Seared hanger steak, French fries, peppercorn sauce.

Seared Ribeye Steak

$52.00
Seared ribeye steak, sauteed broccolini, roasted garlic and peppercorn sauce.

Grilled Branzino Oreganatta

$34.00
Grilled butterflied branzino, oreganatta, served with watercress.

Beef Bourguignon

$41.00
Served with mashed potatoes.

Sides

Sauteed Spinach

$12.00

Sauteed Broccolini

$12.00

Crisp Smashed Fingerlings

$12.00

Brussels Sprouts and Bacon

$14.00

Crispy Maitake Mushroom, Spicy Aioli

$14.00

French Fries

$12.00

Desserts

Cardamom Panna Cotta photo

Cardamom Panna Cotta

$13.00

Chocolate Molten Lava Cake

$19.00
For two | Warm chocolate cake served with vanilla ice cream.

Creme Brulee

$14.00
Classic vanilla creme brulee.

Vanilla Ice cream, sea salt, honey.

$12.00

Rose petals infused Vanilla Ice cream, pomegranate glaze.

$12.00

Affogato

$12.00
Vanilla ice cream topped with espresso.
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