Our Menu
4 pm - 6 pm | Monday - Friday
Food
Escargot
$11.00
Steak Tartare
$11.00
Mushroom Flatbread
$11.00
Kale Salad
$11.00
Drinks
COCKTAILS:
Recette Old Fashion
$12.00
Bourbon, mescal, lavender syrup, orange bitters.
French 85
$12.00
Gin, Pamplemousse liquor, lemon juice, sparkling wine.
Jardin
$12.00
Matcha, Jalapeño tequila, lime juice, pineapple juice.
Oui Mademoiselle
$12.00
Blackberry purée, vodka, St Germain, rosemary, sparkling wine.
WINES:
White Wine
$10.00
Red Wine
$10.00
Sparkling Wine
$10.00
BEERS:
Kronenbourg
$7.00
IPA Lagunitas
$7.00
10 am - 3:45 pm | Saturday & Sunday
Menu
House Granola
$20.00
Mixed berries, Acai puree, banana, coconut.
French Onion Soup
$16.00
Veggie Avocado Toast
$21.00
Cucumbers, cherry tomato, red onion on toast. Served with mixed greens.
Avocado Toast, Bacon Crisp
$22.00
Diced bacon, avocado two poached eggs on toast.
Avocado toast, Smoked Salmon
$23.00
Sliced smoked salmon, avocado, two poached eggs, crisp shallots.
Avocado toast, Pomegranate Seeds and Feta Cheese
$21.00
Avocado toast, pomegranate seeds, pomegranate glaze, feta cheese.
Kale and Brussels Salad
$21.00
Shaved fennel, brussels sprouts, mint, kale, Pecorino cheese, red wine vinegar dressing, topped with green apples.

Burrata and Heirlooms Salad
$24.00
Heirlooms tomatoes, cherry tomatoes, mint, strawberries, burrata cheese.
My Mommy's Grilled Cheese
$21.00
Humboldt fog, brie cheese, American cheese on brioche bread. Served with mixed greens.
Its Our Omelet Also
$22.00
Caramelized onions, Boursin cheese served with potatoes and salad.
Croque Monsieur
$22.00
Crisp ham and cheese toast, topped with our tasty bechamel and melted cheese. Served with salad.
Croque Madame
$23.00
Cheese and ham sandwich topped with a fried egg.
Eggs Benedict
$23.00
Poached eggs, brioche bun, choice of smoked salmon, Canadian bacon or sautéed spinach, topped with our home-made Hollandaise sauce. potatoes and salad.
Lobster Benedict
$29.00
Lobster, poached eggs, toasted brioche bun, Espelette hollandaise, potatoes and salad.
Willy's Hangover Burger
$26.00
Lettuce, tomato, caramelized onions, topped with a fried egg. Served with fries and our burger sauce.
Nutella French Toast
$21.00
Seared brioche French toast, Nutella spread, strawberries.
Blueberries Pancakes
$21.00
Cast iron pancakes, blueberries, whipped cream.
Steak and Eggs
$34.00
Seared skirt steak, sunny side up eggs, potatoes.
Recette breakfast
$25.00
Two eggs any style, bacon, sausage, potatoes, salad.
Sides
Fries
$12.00
Herb Roasted Potatoes
$12.00
Crispy Bacon
$12.00
Guacamole
$15.00
Sausage
$12.00
Smoked Salmon
$12.00
Steak
$18.00
Berries
$12.00
11 am - 3:45 pm | Monday - Friday
Menu
French Onion Soup
$14.00
Veal broth, crouton, gruyere cheese.

Steak Tartare
$21.00/1 pp
$35.00/2 pp
Quail egg, chives, cornichons, shallots, garlic oil, country toast.
Escargot
$18.00
Butter, garlic, shallots, toast.
Cheese Selection
$10.00/each
Manchego, Gruyere, Brie Sheep's ricotta
Charcuterie
$12.00/each
Soppressata, Salami, Coppa
Duck Terrine
$19.00
Served with toast, dijon mustard, and mango coulis.
Foie Gras Torchon
$24.00
Served with toast, dijon mustard, and mango coulis.
Kale and Fennel Salad
$18.00
Fennel, brussels sprouts, mint, pecorino cheese, green apple | Chicken $8.00 | Tuna $10.00 | Steak $10.00
Cesar Salad
$16.00
Romaine, anchovies, house Cesar dressing, aged parmesan, torn croutons | Chicken $8.00 | Tuna $10.00 | Steak $10.00
Heirloom Tomato Burrata
$21.00
Heirloom tomatoes, local burrata cheese, wild strawberries, citrus dressing, mint.
Nicoise Salad
$21.00
Seared tuna, haricots verts, cherry tomatoes, potatoes, olives, egg.
Classic Mussels
$24.00
White wine, shallots, garlic, chives, country toast.
Wild Mushrooms Flatbread
$17.00
Mixed mushrooms, goats cheese and truffle flatbread.
Croque Monsieur
$17.00
Crisp ham and cheese toast, topped with our tasty Bechamel and melted cheese. Served with salad.
Croque Madame
$18.00
Crisp ham and cheese toast, topped with our tasty Bechamel, melted cheese, and fried eggs, served with salad.
Avocado toast, Pomegranate seeds and Feta Cheese
$16.00
Avocado toast, pomegranate seeds, pomegranate glaze, feta cheese.
Seared Tuna Sandwich
$18.00
Fresh tuna, basil, onions, avocado. Served with salad.

Willi Burger
$26.00
Our tribute to the hood. 8oz burger, lettuce, tomato, caramelized onions, goats cheese. Served with fries.
Steak Sandwich
$22.00
Caramelized onions, Chimichurri sauce, lettuce, pickles.

Steak Frites
$36.00
Seared hanger steak, French fries, peppercorn sauce.
Lunch Cocktails
Mimosa
$12.00
Aperol Spritz
$12.00
Kir Royale
$12.00
Bellini
$12.00
Recette Old Fashioned
$12.00
Wine by The Glass
Sparkling Wine
$12.00
5 pm - 9:45 pm Sunday - Thursday || 5 pm - 10:45 pm Friday - Saturday
Appetizers
French Onion Soup
$16.00
Veal broth, crouton, gruyere cheese.

Steak Tartare
$24.00/1pp
$36.00/2pp
Quail egg, chives, cornichons, shallots, garlic oil, french baguette.
Burgundy Escargots
$22.00
Butter, garlic, shallots, toast.
Wild Mushrooms Flatbread
$23.00
Mixed mushrooms, goats cheese and truffle flatbread.
Charred Octopus
$27.00
Grilled Octopus, roasted pepper agro dulce, crispy potatoes, black garlic puree, roasted piquillo pepper.

Heirloom Tomato Burrata
$26.00
Heirloom tomatoes, local burrata cheese, wild strawberries, citrus dressing, mint.
Kale and Fennel Salad
$22.00
Fennel, brussels sprouts, mint, pecorino cheese, green apple.
Nicoise Salad
$29.00
Seared tuna, haricots verts, cherry tomato, potatoes, olives, egg.
Cesar Salad
$21.00
Baby romaine, pecorino, white anchovies, croutons.
Classic Mussels
$26.00
White wine, shallots, garlic, chives, country toast.
Shrimp Toast
$25.00
Whole shrimp sauteed in chili and garlic on sourdough toast.
Cheese and Charcuterie Board Selection
Minimum order of two
Cheese Selection
$10.00/each
Manchego, Gruyere, Brie, Sheep's Ricotta
Charcuterie
$12.00/each
Sopressata, Salami, Prosciutto.
Duck Terrine
$19.00
Served with toast and dijon mustard.
Foie Gras Torchon
$24.00
Served with toast and dijon mustard.
Mains

Roasted Chicken Au Jus
$36.00
Roasted half chicken, sauteed spinach, chicken jus.
A's Crab Cake
$34.00
Lump crab cake, slaw, siracha aioli.

Mixed Mushroom Truffle Gnocchi
$30.00
Sauteed mushrooms, gnocchi in a light cream sauce. Topped with truffle oil and fresh truffles.
Primavera Pasta
$27.00
Spaghetti, Zucchini, shaved, Carrots

Braised Short Rib Cavatelli
$32.00
Braised short ribs, cavatelli pasta, topped with sheps ricotta cheese.

Willi Burger
$26.00
Our tribute to the hood. 8oz burger, lettuce, tomato, caramelized onions, goats cheese. Served with fries.

Steak frites
$45.00
Seared hanger steak, French fries, peppercorn sauce.
Seared Ribeye Steak
$52.00
Seared ribeye steak, sauteed broccolini, roasted garlic and peppercorn sauce.
Grilled Branzino Oreganatta
$34.00
Grilled butterflied branzino, oreganatta, served with watercress.
Beef Bourguignon
$41.00
Served with mashed potatoes.
Sides
Sauteed Spinach
$12.00
Sauteed Broccolini
$12.00
Crisp Smashed Fingerlings
$12.00
Brussels Sprouts and Bacon
$14.00
Crispy Maitake Mushroom, Spicy Aioli
$14.00
French Fries
$12.00
Desserts

Cardamom Panna Cotta
$13.00
Chocolate Molten Lava Cake
$19.00
For two | Warm chocolate cake served with vanilla ice cream.
Creme Brulee
$14.00
Classic vanilla creme brulee.
Vanilla Ice cream, sea salt, honey.
$12.00
Rose petals infused Vanilla Ice cream, pomegranate glaze.
$12.00
Affogato
$12.00
Vanilla ice cream topped with espresso.